We have four wines available for tasting this evening!
- Castle Rock Winery Rose’ of Pinot Noir from Mendocino County, v. 2016 (fresh, floral, and fruity; pairs well with salads, light pasta dishes, and seafood).
- Les Fosses d’Hareng Vouvray, v. 2015 (off-dry, flavors of green almond, melon, and pear; pairs well with seafood).
- Chateau Plantey de Lieujean Cuvee Jean-Jules Haut-Medoc, v. 2014 (Bordeaux blend red, savory and classic; pairs well with beef and venison).
- Killibinbin Seduction Cabernet Sauvignon, v. 2013 (flavors of blackberry and plum, alongside chocolate and spice; pairs well with red meat or game, and various cheeses).